Chocolate-Peanut Butter Pizza
- 1/2 cup butter, softened
- 1/2 cup creamy peanut butter
- 1/2 cup packed brown sugar
- 1/3 cup granulated sugar
- 1 egg
- 1 tsp. vanilla
- 1 cup flour
- 1/2 cup BAKER'S Semi-Sweet Chocolate Morsels
- 1/2 cup peanut butter chips
- 3/4 cup JET-PUFFED Miniature Marshmallows
- 2/3 cup PLANTERS Salted Caramel Peanuts
- Heat oven to 350 degrees F.
- Beat butter and peanut butter in large bowl with mixer until blended.
- Add brown sugar, granulated sugar, egg and vanilla; mix well.
- Gradually add flour, mixing well after each addition.
- Spread dough onto bottom of 12-inch pizza pan sprayed with cooking spray.
- Bake 15 to 18 min.
- or until golden brown.
- Remove from oven; sprinkle with chocolate morsels and peanut butter chips.
- Let stand 1 to 2 min.
- or until softened.
- Spread melted morsels and chips evenly over crust.
- Top with marshmallows and nuts; bake 5 min.
- or until marshmallows are golden brown.
- Cool completely.
butter, peanut butter, brown sugar, sugar, egg, vanilla, flour, peanut butter, jetpuffed miniature marshmallows, peanuts
Taken from www.kraftrecipes.com/recipes/chocolate-peanut-butter-pizza-183589.aspx (may not work)