Primavera Pizza

• 1 lb pizza dough
• 1 cup pizza sauce
• 12 cup ricotta cheese
• 12 cup cooked broccoli floret
• 12 cup cooked white beans
• 1 bell pepper, thinly sliced (red or yellow pepper)
• 12 cup thinly sliced onion
• 13-12 cup freshly grated parmesan cheese
• salt and pepper
• 12 cup fresh basil, shredded

1. Spread tomato sauce on pizza dough.
2. Top with vegetables and then the cheese.
3. Season to taste with salt and pepper.
4. Bake at 450* for 15-20 minutes.
5. Top with basil leaves before serving.

dough, pizza sauce, ricotta cheese, beans, bell pepper, onion, parmesan cheese, salt, fresh basil

Taken from www.food.com/recipe/primavera-pizza-500773 (may not work)