Cinnamon & Sugar Pretzel Twists

• 23 cups Vegetable Oil
• 13 cups Cinnamon Sugar
• 3/4 bags Mini Pretzel Twists (1 Lb Bag)
• 4 ounces, fluid White Chocolate, Or Almond Bark

1. Mix oil and cinnamon sugar in a large microwavable dish.
2. Add pretzels and toss to coat.
3. Microwave on HIGH for 5 minutes (stirring every 30 seconds), or until oil is absorbed.
4. Spread on cookie sheets to air dry.
5. Melt white chocolate and drizzle over the top.
6. Store in an airtight container.

vegetable oil, cinnamon sugar, fluid white chocolate

Taken from tastykitchen.com/recipes/appetizers-and-snacks/cinnamon-sugar-pretzel-twists/ (may not work)