Grilled Mackerel with Miso and Spring Onion Glaze

• 2 mackerel fillets
• 1 Tbsp miso *
• 1 Tbsp honey *
• 1 tsp soy sauce *
• 2 Tbsp spring onion

1. Chop the spring onion into small pieces.
2. Put all the * ingredients into a small bowl and mix very well.
3. Thinly coat the miso sauce onto each piece of mackerel and grill them with a fish griller (or you can also grill them with a grill pan) on a low heat.
4. Note: since the sauce includes honey it's easy to burn, so make sure the heat is low and check the mackerel occasionally so you do not burn them!

miso, honey, soy sauce, spring onion

Taken from cookpad.com/us/recipes/243734-grilled-mackerel-with-miso-and-spring-onion-glaze (may not work)