Daddy's Grilled Sandwiches

• 10 -12 slices good Italian bread
• 12 lb of thinly sliced deli black forest ham
• 14 lb of thinly sliced calabrese salami (hot or mild)
• 10 cheese slices (processed works best here!)
• butter

1. Heat a skillet with a little bit of butter.
2. Place all deli meat into skillet, one piece at a time to enusre that none are stuck together.
3. Saute meat until the edges of ham are golden.
4. Butter one side of each slice of bread.
5. Evenly distribute meat on 1/2 of the bread.
6. Place on grill and top with remaining bread.
7. Close lid and watch a miracle happen!

bread, deli black forest, calabrese salami, cheese, butter

Taken from www.food.com/recipe/daddys-grilled-sandwiches-241986 (may not work)