Meat Za Pie Recipe

• 1 pound grnd chuck
• 2/3 c. evaporated lowfat milk
• 1/2 c. fine, dry bread crumbs
• 1/2 teaspoon garlic salt
• 1/2 c. ketchup
• 1 (2 ounce.) can mushrooms
• 1 c. Cheddar cheese, shredded
• 1 teaspoon oregano
• 2 tbsp. Parmesan cheese

1. Mix first 4 ingredients in pie plate with a fork.
2. Pat proportionately onto bottom and sides of plate.
3. Press firmly.
4. Spread ketchup on meat, then mushrooms, Cheddar cheese and oregano.
5. Top with Parmesan cheese.
6. Bake at 375 degrees for 25 min.

chuck, milk, bread crumbs, garlic salt, ketchup, mushrooms, cheddar cheese, oregano, parmesan cheese

Taken from cookeatshare.com/recipes/meat-za-pie-23499 (may not work)