Mac N Cheesy Veggies & Chicken

• Kraft macaroni and cheese, box
• 2 cups broccoli, sliced and chopped
• 2 cups carrots, shaved
• 1 garlic clove, chopped thin
• 12 red onion, chopped
• 1 chicken breast, fully cooked and shredded (I love to buy the fully cooked chicken and use the leftovers for other meals)
• salt & pepper, to taste
• 3 tablespoons olive oil

1. First, saute the olive oil, broccoli, carrots, onions, garlic and salt & pepper in medium pan until veggies are soft.
2. 10-15 minutes.
3. While that mix is sauteing, follow directions on the mac n cheese box, making it completely.
4. Add your sauted mix to the mac n cheese and add the shredded chicken, then mix together!
5. **Extra** If you have any Frenchs Cheddar French Fried Onions, you can preheat your oven to 400 degrees and put your whole Mac N Cheesy Veggies & Chicken into a baking pan (spray the pan with PAM first!
6. ), add the French fried onions to the top and bake uncovered for 10-15minutes.
7. Its yummy and crunchy!

macaroni, broccoli, carrots, garlic, red onion, chicken, salt, olive oil

Taken from www.food.com/recipe/mac-n-cheesy-veggies-chicken-405098 (may not work)