Lemon Luscious Squares 1968

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 12 cup butter or 12 cup solid margarine
• 12 cup packed brown sugar
• 12 cup flaked coconut
• 1 cup uncooked rolled oats (not instant)
• 1 (300 ml) can sweetened condensed milk
• 12 cup lemon juice
• 2 teaspoons lemon zest, grated

1. Preheat your oven 350 degrees F.
2. In a large bowl combine flour and baking powder.
3. Cut in the butter or margarine until mix is crumbly.
4. Stir in the brown sugar, coconut, and rolled oats.
5. Press all but 1/4 cup reserved for top.
6. into a 9 inch baking pan.
7. Combine the sweetened condensed milk with lemon juice and the zest.
8. Beat all well.
9. Pour over the base evenly.
10. Sprinkle with the 1/4 cup reserved crumb mixture.
11. Bake for 25 minutes until lightly browned.
12. Cool thoroughly before cutting.

flour, baking powder, butter, brown sugar, coconut, rolled oats, condensed milk, lemon juice, lemon zest

Taken from www.food.com/recipe/lemon-luscious-squares-1968-92596 (may not work)