Totally Simple Tasty Head O' Lettuce Stir-Fry

• 1/2 to 1 whole head Lettuce
• 2 tbsp Sesame oil
• 1 clove Garlic
• 1 tbsp Chinese soup stock
• 1 Pepper
• 1 tsp Soy sauce

1. Mince the garlic and stir-fry in a pan with sesame oil until fragrant.
2. Tear the lettuce into bite-sized pieces and add to the pan.
3. Add the pepper and Chinese soup stock and stir-fry over high heat.
4. Add the soy sauce, toss, and serve.
5. This recipe also works with ong choy (Chinese water spinach).

head lettuce, sesame oil, clove garlic, chinese soup stock, pepper, soy sauce

Taken from cookpad.com/us/recipes/169090-totally-simple-tasty-head-o-lettuce-stir-fry (may not work)