Salmon In Teriyaki Sauce

• 1 large salmon fillet or salmon collar
• 4 tbsp teriyaki sauce.

1. Fully coat the salmon fillet or salmon collar with teriyaki sauce then boiled it immediately
2. broil the salmon BOTH SIDE for about 20 to 25 minutes depending on thickness of the salmon , baste with its marinated and dripping teriyaki sauce every 10 minute till its lightly crispy on the outside yet juicy inside
3. ***TIPS **OPTIONAL ***additional add on 1tsp of honey on the last 5 minutes for a more thicker and sweeter teriyaki flavour...
4. BELOW ARE FEW OF MY RECIPES USING TERIYAKI SAUCE ,I AM GLAD TO SHARE WITH YOU
5. BELOW ARE FEW SALMON RECIPES,I AM GLAD TO SHARE WITH YOU

salmon fillet, teriyaki sauce

Taken from cookpad.com/us/recipes/334504-salmon-in-teriyaki-sauce (may not work)