Low-Fat Seasonal Moist Muesli

• 500 ml low-fat yogurt, flavoured
• 1 12 cups rolled oats, traditional porridge oats not instant
• 2 apples, cored, not peeled
• 4 pieces fresh fruit, any fruit can be used, even bananas, although these may go brown. Fruits such as grapes, strawberrie

1. Vitamise the first 3 ingredients - the yoghurt, rolled oats and apples.
2. Add the 4 extra pieces of chopped seasonal fruit and mix through.
3. Divide muesli into 4 servings
4. Museli can be stored for up to 4 days in the fridge (in separate containers if desired for convience).

rolled oats, apples, fresh fruit

Taken from www.food.com/recipe/low-fat-seasonal-moist-muesli-176309 (may not work)