Grilled Cornish Game Hens W/Ginger Butter

• 2 Cornish hens
• 2 green onions, chopped
• 2 garlic cloves, chopped
• 18 cup unsalted butter
• 1 tablespoon fresh ginger, grated
• 1 tablespoon fresh parsley, chopped
• 12 teaspoon thyme
• 14 teaspoon salt
• 18 teaspoon fresh ground pepper

1. Combine ingredients and mix until blended.
2. Insert the ginger butter under the breast skin of each bird.
3. Stuff birds (1 cup each) with a prepared stuffing mix of your choice and truss.
4. Brush birds with olive oil, and salt, pepper and sage to taste.
5. Place birds breast side up on a 350 grill for 25-30 minutes.
6. Turn and continue grilling for 25-30 minutes or until the meat is no longer pink when cut at the bone and/or the temperature is 170 at the thickest part of the breast and thigh.
7. Bon Appetite.

cornish hens, green onions, garlic, butter, fresh ginger, fresh parsley, thyme, salt, ground pepper

Taken from www.food.com/recipe/grilled-cornish-game-hens-w-ginger-butter-333462 (may not work)