Chilled Guacamole Soup

• 3 1/2 c. chicken stock
• 1 Florida avocado
• 1 c. nonfat sour cream
• 1 medium onion
• 2 tbsp. lemon juice
• 2 clove garlic
• 1/2 tsp. chili powder
• Salt and pepper to taste
• 1 tsp. Paprika for garnish

1. Combine the stock, avocado, sour cream, onion, lemon juice, garlic, and chili powder in a blender jar.
2. Process until pureed.
3. Chill for 45 minutes.
4. Taste and season with salt and pepper if needed.
5. Top each serving with the paprika.

chicken stock, florida avocado, nonfat sour cream, onion, lemon juice, clove garlic, chili powder, salt, paprika

Taken from www.delish.com/recipefinder/chilled-guacamole-soup-vegetable-recipes (may not work)