Sloppy Shane's

• 14 lb bacon
• 1 small onion
• 1 lb ground beef
• 1 (15 ounce) can tomato sauce
• 1 green pepper (sliced or diced)
• 1 teaspoon molasses
• 1 teaspoon garlic powder or 2 minced garlic cloves
• 1 tablespoon chili powder
• 1 teaspoon paprika
• 18 teaspoon cayenne powder (optional)

1. Cut bacon into small pieces, then fry the bacon and the onion in your pan.
2. Add ground beef to same pan to brown once bacon is done and onions are translucent.
3. Add green pepper to soften a bit.
4. Add the rest of the ingredients and let simmer for at least 20 minutes to help the flavors blend.

bacon, onion, ground beef, tomato sauce, green pepper, molasses, garlic, chili powder, paprika, cayenne powder

Taken from www.food.com/recipe/sloppy-shane-s-522255 (may not work)