Sweet and sour broccoli stalks with pine nuts

• 1 tablespoon olive oil
• 2 stalks broccoli, peeled,trimmed and cut into 1/2 inch slices
• 1 small red onion, sliced into very thin wedges
• 1 clove garlic, minced
• 1 teaspoon sugar
• 4 -6 teaspoons balsamic vinegar
• 12 teaspoon fresh coarse ground black pepper
• salt
• 2 tablespoons pine nuts

1. Heat olive oil in a medium nonstick skillet.
2. Add broccoli, onion and garlic and saute over low heat 10 minutes or till vegetables are tender.
3. Stir in sugar and 4 tsp.balsamic vinegar and simmer, stirring, 2-3 minutes Taste and add more vinegar as necessary for sweet and sour taste.
4. Season with pepper and salt to taste, stir in pine nuts.

olive oil, stalks broccoli, red onion, clove garlic, sugar, balsamic vinegar, fresh coarse ground black pepper, salt, nuts

Taken from www.food.com/recipe/sweet-and-sour-broccoli-stalks-with-pine-nuts-64228 (may not work)