BBQ Burger Bites

• 1 lb extra lean ground beef
• 14 cup finely chopped onion
• 2 tablespoons barbecue sauce
• 2 kraft deluxe process bacon cheddar cheese slices, quartered
• 8 mini sandwich buns, split

1. Heat grill to medium-high heat.
2. Mix first 3 ingredients just until blended; shape into 8 (3-inch) patties.
3. Grill 3 to 5 minutes on each side or until done (165F).
4. Top with cheese; grill 1 minute or until melted.
5. Meanwhile, grill buns, cut-sides down, until toasted.
6. Fill buns with burgers.
7. HOW TO PORTION MEAT:.
8. Use a 1/4-cup (2 ounce) ice cream scoop to portion meat for each patty.

extra lean ground beef, onion, barbecue sauce, cheddar cheese, sandwich buns

Taken from www.food.com/recipe/bbq-burger-bites-497350 (may not work)