Refrigerator Chocolate Pie

• 6 each chocolate bars almond
• 1 cup whipped cream
• 1 teaspoon vanilla extract
• 1 graham graham cracker pie crust or meringue pie shell

1. Melt chocolate in double boiler.
2. Cool.
3. Fold into whipped cream; add vanilla.
4. Pour into pie shell and refrigerate overnight.

chocolate bars almond, whipped cream, vanilla, graham cracker pie crust

Taken from recipeland.com/recipe/v/refrigerator-chocolate-pie-5482 (may not work)