Chocolate Brownies

• 1 cup butter, melted
• 1 cup white sugar
• 1 cup brown sugar
• 34 cup cocoa
• 3 large eggs
• 1 cup flour
• 1 12 teaspoons baking powder
• 1 12 teaspoons vanilla
• 1 cup walnuts, chopped
• icing
• 12 cup butter
• 1 cup icing sugar
• 23 cup cocoa
• 1 teaspoon vanilla
• 2 tablespoons milk
• 2 tablespoons hot coffee

1. Add sugars and cocoa to melted butter, blend well.
2. Beat in eggs one at a time.
3. Sift flour and baking powder into mixture, stir.
4. Add vanilla and walnuts stir until mixed.
5. Bake in 9 x 13 pan for 30 mins in a 350 Degree oven.
6. Icing.
7. Put butter, sugar and cocoa in food processor, mix well.
8. Add liquid and blend until smooth.
9. Ice brownies when cooled.

butter, white sugar, brown sugar, cocoa, eggs, flour, baking powder, vanilla, walnuts, icing, butter, icing sugar, cocoa, vanilla, milk, hot coffee

Taken from www.food.com/recipe/chocolate-brownies-125167 (may not work)