Miles of Crab stuffed mushrooms w/ garlic shrimp&asparagus

• 1 bunch asparagus
• 1 lb shrimp
• 1 lb lump crab meat
• 1 cup shredded Jack cheese
• 3 tbsp worchestershire saucr
• 3/4 cup mayonaise
• 1/4 cup parmesean cheese
• 2 tbsp lemon juice

1. Grill shrimp& asparugus over indoor or outdoor grill with butter,lemon pepper,and garlic
2. set shrimp&asparugus aside when cooked
3. Mix lump crabmeat,jack cheese,mayonaise worchestshire,lemon juice& chopped jalopenos in a bowl
4. Clean out large white mushrooms and scoop crab mix into center of mushrooms
5. Set oven to approx 325degrees, drizzle pan with olive oil and place mushrooms in pan until mushrooms& mix turn a golden brown
6. Enjoy the meal together with a couple of bread rolls!

asparagus, shrimp, lump crab meat, cheese, worchestershire saucr, mayonaise, parmesean cheese, lemon juice

Taken from cookpad.com/us/recipes/330068-miles-of-crab-stuffed-mushrooms-w-garlic-shrimpasparagus (may not work)