Margarita

• 2 ounces Cazadores tequila
• red chili and cilantro, muddled
• 1/2 ounce agave nectar
• 1 ounce fresh lime juice, squeezed

1. Muddle red chili and cilantro leaves in a mixing glass.
2. Add Cazadores tequila, freshly squeezed lime juice, and agave nectar.
3. Shake hard.
4. Serve over ice, garnished with top of red chili pepper.

red chili, nectar, lime juice

Taken from www.foodrepublic.com/recipes/margarita-recipe/ (may not work)