Vodka Gummy Bears

  1. Empty Gummy Bears (Haribo are the best as the cheaper Gummy Bears just fall apart) into an air tight container.
  2. Add the Vodka to the bears, until they are all covered.
  3. Put on the lid & leave in the fridge for a few days or until the Gummy Bears have soaked up all the vodka.
  4. Shake each day.
  5. Add a can of juice to the bears when they have soaked the Vodka up (I used juice from a pineapple can and it was great).
  6. Put back in the fridge for a day or two.
  7. The juice makes the bears sweeter at the end.
  8. Take the bears out & they are ready!
  9. They will have doubled in size!
  10. They take about a week to make but they are worth it!

haribo, vodka

Taken from cookpad.com/us/recipes/334242-vodka-gummy-bears (may not work)

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