Johnny's Honey Lemon Chicken

• 2 chicken breasts
• 1-1/2 cup flour
• 2 to 3 tbsp. lemon pepper
• 1 tbsp. pepper
• 1/2 tbsp. cayenne pepper
• 1 to 2 cup honey
• 1 tsp. teriyaki sauce
• 1/2 to 1 cup brown sugar
• 1 slice lemon

1. Combine flour, lemon pepper, pepper and cayenne pepper.
2. Coat the chicken breasts in it.
3. Fry in saute pan with butter until both sides are golden brown.
4. While frying, mix all other ingredients together.
5. Squeeze the juice out of the lemon.
6. Place chicken breasts in baking pan and pour honey mix over, bake for approximately 2 to 5 minutes at 350F, or until chicken is ready.
7. Serve by pouring remaining honey mix over the chicken.

chicken breasts, flour, lemon pepper, pepper, cayenne pepper, honey, teriyaki sauce, brown sugar, lemon

Taken from www.foodgeeks.com/recipes/6401 (may not work)