Hawaiin turkey burgers

  1. Preheat grill
  2. Pack 5 portions of turkey burgers
  3. Throw on grill.
  4. Let start to cook while cutting onion
  5. Turn burger and start seasoning/basting with teriyaki sauce.
  6. Flip and repeat til almost cooked-Helpful hint: Poke holes (with fork) into each side of burger to get a more all around teriyaki baste
  7. When nearly done, add cheese onto burger
  8. Put on bun with onion, sliced pineapple, and lettuce

turkey burger, pineapple, red onion, buns, provolone orie mozzarella cheese, teriyaki seasoningbasting sauce

Taken from cookpad.com/us/recipes/331333-hawaiin-turkey-burgers (may not work)

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