Simple Salmon Pasta Salad

• 1 14 cups whole wheat penne
• 8 ounces salmon fillets
• 1 cup carrot
• 1 cup celery
• 1 cup bell pepper
• 2 tablespoons black olives, sliced
• 12 cup fat-free Italian salad dressing
• Mrs. Dash seasoning mix, to taste (I use several healthy shakes)

1. Broil salmon until cooked through and set aside.
2. (I like to pour some dressing over the salmon before broiling for more flavor).
3. Cook pasta according to package directions.
4. During the last three minutes of cooking, add veggies to the pot.
5. Drain all together.
6. Once salmon has cooled, cut into bite-sized pieces and place in a large bowl.
7. Add veggie/pasta mix, then add remaining ingredients.
8. Chill before serving.

whole wheat penne, salmon, carrot, celery, bell pepper, black olives, italian salad dressing, seasoning mix

Taken from www.food.com/recipe/simple-salmon-pasta-salad-240512 (may not work)