Angel Molasses Cake

• 6 tablespoons shortening
• 12 cup sugar
• 12 cup molasses
• 2 eggs, well beaten
• 12 cup sour milk
• 2 cups sifted flour
• 1 teaspoon baking soda
• 1 teaspoon ginger
• 12 teaspoon salt

1. Cream shortening, add sugar gradually.
2. beat thoroughly.
3. Blend in molasses, beaten eggs, and milk.
4. Carefully mix in sifted flour, baking soda ginger and salt.
5. Bake in a 8-inch square pan, at 350F for 35 to 45 minutes.
6. Finish with your favorite frosting!

shortening, sugar, molasses, eggs, sour milk, flour, baking soda, ginger, salt

Taken from www.food.com/recipe/angel-molasses-cake-358844 (may not work)