Chicken Nicoise Salad

• 2 heads Boston lettuce, separated into leaves
• 2 pkg. (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
• 2 hard-cooked eggs, cut into wedges
• 2 cups steamed green beans
• 2 cups cubed cooked new potatoes King Sooper's 5 lb For $1.88 thru 02/09
• 3 tomatoes (3/4 lb.), cut into wedges
• 1/2 cup KRAFT Lite House Italian Dressing

1. Place lettuce in large serving bowl; top decoratively with chicken, eggs, beans, potatoes and tomatoes.
2. Refrigerate until ready to serve.
3. Add dressing; toss to coat.

boston lettuce, chicken, eggs, steamed green beans, tomatoes, italian dressing

Taken from www.kraftrecipes.com/recipes/chicken-nicoise-salad-60577.aspx (may not work)