Citrus Bars (From My Great Recipe Cards)

• 2 14 cups all-purpose flour, divided
• 12 cup powdered sugar
• 1 cup butter
• 4 eggs, beaten
• 2 cups sugar
• 13 cup lemon juice
• 3 tablespoons orange juice
• 1 teaspoon lemon peel, grated
• 12 teaspoon baking powder

1. Combine 2 cups flour and powdered sugar.
2. Cut in butter until mixture begins to cling together.
3. Press into a 9 by 13 inch pan.
4. Bake at 350 for 25 minutes or until lightly browned.
5. Beat together the eggs, sugar, lemon and orange juice, and lemon peel.
6. Stir in remaining 1/4 cup flour and baking powder, mixing together.
7. Pour over baked crust.
8. Bake at 350 for 25 minutes.
9. When cool, sprinkle with powdered sugar.
10. Cut into small bars.

flour, powdered sugar, butter, eggs, sugar, lemon juice, orange juice, lemon peel, baking powder

Taken from www.food.com/recipe/citrus-bars-from-my-great-recipe-cards-342140 (may not work)