Apple Casserole With Chocolate Streusel Recipe
- CHOCOLATE STREUSEL non-stick cooking spray
- 6 Tbsp. fructose
- 6 Tbsp. flour
- 1 Tbsp. unsweetened Dutch cocoa
- 1 tsp cinnamon
- 3 Tbsp. diet margarine APPLE LAYER
- 6 x sweet apples, cored, and cut into thick slices
- 2 Tbsp. fructose cinnamon, several large pinches
- Heat oven to 350F and place rack in center.
- Spray a 10 x 8-inch shallow ovenproof casserole or possibly a 9 x 9-inch baking pan with non-stick spray.
- Streusel: Combine fructose, flour, cocoa, and cinnamon in bowl.
- Add in margarine and use fingertips to lightly knead all ingredients together till mix forms large clumps.
- Chill streusel.
- Apple layer: Place half of apple slices on bottom of casserole.
- Sprinkle with 1 Tbsp.
- fructose.
- Sprinkle several large pinches of cinnamon over apples.
- Add in remaining apple slices to casserole and sprinkle with remaining fructose and cinnamon.
- Bake 30 min and remove from oven.
- Strew streusel over apple casserole.
- Return to oven for 10 min.
- Serve immediately.
chocolate streusel, fructose, flour, dutch, cinnamon, margarine, sweet apples, fructose cinnamon
Taken from cookeatshare.com/recipes/apple-casserole-with-chocolate-streusel-66453 (may not work)