Resort Fruit Salad

• 20 ounces pineapple chunks in juice, undrained
• 11 ounces mandarin orange segments, undrained
• 2 bananas, sliced
• 2 cups fresh strawberries, halved
• 1 12 cups green grapes, halved
• 1 cup blueberries, drained
• 3 12 ounces instant vanilla flavor pudding and pie filling
• 12 cup granola cereal or 12 cup pecan halves or 12 cup whole almond, if desired

1. Drain chunk pineapple and orange segments, reserve liquid in small bowl.
2. In large bowl, combine fruits.
3. Sprilnkle pudding mix into reserved liquid; mix until combined and slightly thickened.
4. Fold into fruit until well combined.
5. Garnish with granola, pean halves or whole almonds.

pineapple, orange segments, bananas, fresh strawberries, green grapes, blueberries, vanilla flavor, granola cereal

Taken from www.food.com/recipe/resort-fruit-salad-229858 (may not work)