Soft Double Chocolate Chip Cookies Recipe

  1. Mix together flour, salt, baking soda.
  2. Set aside.
  3. Mix together sugars, melted butter and shortening.
  4. Add in Large eggs, vanilla and water into sugar mix.
  5. Gradually add in into flour mix.
  6. Add in chocolate chips.
  7. Bake at 375 degrees for 7 to 9 min or possibly till lightly browned on sides.

flour, salt, baking soda, brown sugar, regular sugar, butter, shortening, eggs, vanilla, water, chocolate chips

Taken from cookeatshare.com/recipes/soft-double-chocolate-chip-cookies-5227 (may not work)

Another recipe

Switch theme