Fruit Stand Chicken Salad

• 2 cups cubed cooked chicken
• 1 cup chopped celery
• 1 cup seedless grapes, halved
• 4 sm. nectarines, diced
• 1/2 cup mayonnaise
• 2 tbsp. lemon juice
• 2 tbsp. honey-Dijon mustard
• 1 tbsp. Dijon mustard plus
• 1 tbsp. honey
• 1 tbsp. snipped fresh
• frozen chives
• Salt and pepper to taste
• 1 head bibb lettuce, washed and dried
• 1/2 cup lightly toasted sliced almonds

1. In a large mixing bowl, combine chicken, celery, grapes and nectarines.
2. In a small bowl, combine mayonnaise, lemon juice, mustard, chives and salt and pepper.
3. Add dressing to salad and toss lightly.
4. Serve on lettuce leaves.
5. Sprinkle with toasted almonds.

chicken, celery, seedless grapes, nectarines, mayonnaise, lemon juice, honey, mustard plus, honey, fresh, frozen chives, salt, bibb lettuce, almonds

Taken from www.foodgeeks.com/recipes/6731 (may not work)