Kimchee Wrap

• 1 OSCAR MAYER Selects Uncured Angus Beef Frank
• 1 romaine lettuce leaf
• 1/4 cup kimchee
• 1 tsp. teriyaki sauce

1. Heat grill to medium heat.
2. Grill frank 7 to 9 min.
3. or until heated through, turning occasionally.
4. Place on lettuce leaf; top with kimchee and teriyaki sauce.
5. Roll up.

kimchee, teriyaki sauce

Taken from www.kraftrecipes.com/recipes/kimchee-wrap-123552.aspx (may not work)