Breakfast Potatoes

  1. throw all ingredients except cheese into wok or sauce pan over medium high heat, stir often.
  2. Cook until potatoes are brown and onion is translucent.
  3. Add Cheese over top to melt and serve.

yellow potatoes, red bell pepper, garlic, onion, butter, cheese, sausage, salt

Taken from www.food.com/recipe/breakfast-potatoes-262913 (may not work)

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