Mini Cinnamon Stack Ups

• 4 4-piece frozen low-fat wholewheat waffles
• 1 tablespoon sugar
• 1/4 teaspoon ground cinnamon
• 2 cups fat-free vanilla yogurt
• 2 green kiwifruit, peeled, each cut crosswise into 6 pieces
• 1 star fruit, or carambola, cut crosswise into 8 pieces (optional)
• 1/2 cup fresh blueberries
• 1 cup fresh raspberries or strawberries, hulled

1. Toast the waffles.
2. Separate each into 4 pieces and arrange on plates.
3. Meanwhile, in a small bowl, stir together the sugar and cinnamon.
4. To assemble, sprinkle half the cinnamon sugar over the waffles.
5. Spoon the yogurt onto each serving.
6. Arrange 3 slices kiwifruit, 2 slices star fruit, blueberries, and raspberries on each.
7. Sprinkle the remaining cinnamon sugar over all.
8. (Per Serving)
9. Calories: 245
10. Total Fat: 2.0g
11. Saturated: 0.5g
12. Trans: 0.0g
13. Polyunsaturated: 0.5g
14. Monounsaturated: 0.5g
15. Cholesterol: 2mg
16. Sodium: 300mg
17. Carbohydrates: 51g
18. Fiber: 5g
19. Sugars: 33g
20. Protein: 9g
21. Dietary Exchanges
22. 1 Starch
23. 1 1/2 Fruit
24. 1 Fat-Free Milk

wholewheat waffles, sugar, ground cinnamon, vanilla yogurt, green kiwifruit, fruit, fresh blueberries, fresh raspberries

Taken from www.epicurious.com/recipes/food/views/mini-cinnamon-stack-ups-375618 (may not work)