Chia Seed Pudding

• 2 1/2 cup vanilla flavored almond milk
• 1/2 cup chia seeds
• 1 tsp vanilla extract
• 2 tbsp agave syrup
• 1 pints berries

1. In a bowl, mix chia seeds, milk, vanilla extract and agave.
2. Place bowl in refrigerator for at least 4 hour or overnight.
3. Stir at least once during the first hour and maybe again an hour before eating to insure consistency throughout.
4. Serve topped with berries.

vanilla flavored almond milk, chia seeds, vanilla, syrup, berries

Taken from cookpad.com/us/recipes/339805-chia-seed-pudding (may not work)