Healthy Low-Calorie Chocolate Biscotti

• 1/3 cup chocolate chips
• 3 tablespoons cocoa
• 1/2 teaspoon baking powder
• 1 pinch salt
• 1/2 cup whole wheat flour
• 1/2 cup all-purpose flour
• 1/3 cup sugar
• 2 large eggs
• 1/2 teaspoon vanilla extract

1. Preheat oven to 400.
2. In a small bowl, beat the eggs and vanilla together, Set aside.
3. Combine flour, sugar, baking powder, cocoa and salt in a large bowl.
4. Gradually add the egg mixture and beat until dough forms.
5. Fold in chocolate chips.
6. On a lightly floured surface, roll dough into a log, Place log on greased cooking sheet.
7. bake for 20 mins, or until firm to touch.
8. Let cool on wire rack for 10 minutes.
9. cut log into 1/2 inch thick pieces, Assemble on baking sheet.
10. Bake for 10-15 mins then flip each piece and bake for 10-15 mins more, remove from oven and enjoy.

chocolate chips, cocoa, baking powder, salt, whole wheat flour, allpurpose, sugar, eggs, vanilla extract

Taken from www.food.com/recipe/healthy-low-calorie-chocolate-biscotti-292306 (may not work)