California 1962 Hot Chicken Delight

• 3 cups diced cooked chicken
• 2 cups slivered almonds
• 14 cup chopped pimiento
• 1 12 cups mayonnaise
• 3 tablespoons lemon juice
• 3 tablespoons grated onions
• 12 teaspoon salt
• 12 teaspoon pepper
• 1 package frozen baby English pea, cooked
• 1 cup crushed potato chips
• 12 cup grated cheddar cheese

1. Mix first nine ingredients together.
2. Pour into a buttered casserole dish.
3. Top with potato chips and grated cheese.
4. Bake 30-40 minutes at 350 degrees F.

chicken, almonds, pimiento, mayonnaise, lemon juice, onions, salt, pepper, potato chips, cheddar cheese

Taken from www.food.com/recipe/california-1962-hot-chicken-delight-24077 (may not work)