Lani's Spicy Chicken

• 1 chicken breast
• 12 teaspoon dry crushed red pepper
• 12 teaspoon ginger
• 14-12 fluid ounce Tabasco sauce (2 splashes)
• 1 teaspoon cornflour
• lime juice

1. Mix all the spices, flour and juice.
2. Cut the chicken breast into strips and coat them in the mix.
3. Heat some olive oil in a non stick pan and quick cook the chicken.
4. Serve with a green salad.

chicken, red pepper, ginger, tabasco sauce, cornflour, lime juice

Taken from www.food.com/recipe/lanis-spicy-chicken-163998 (may not work)