Peanut Butter Jumbos

• 1/2 c. butter or margarine, softened
• 1 c. packed brown sugar
• 1 c. granulated sugar
• 1 1/2 c. peanut butter
• 3 eggs
• 2 tsp. baking soda
• 1 tsp. vanilla
• 4 1/2 c. uncooked rolled oats
• 1 c. (6 oz.) semi-sweet chocolate chips
• 1 c. candy coated chocolate pieces

1. Preheat oven to 350u0b0.
2. Lightly grease cookie sheets or line with parchment paper.
3. Cream the butter, sugars, peanut butter and eggs in a large bowl until light.
4. Blend in baking soda, vanilla and oats until well mixed.
5. Stir in chocolate chips and candy pieces.
6. Scoop out about 1/3 cupful of dough for each cookie. Place on prepared cookie sheets, spacing about 4-inches apart. Press each cookie to flatten slightly.
7. Bake 15 to 20 minutes or until firm in center.
8. Remove to wire racks to cool.
9. Makes about 1 1/2 dozen cookies.

butter, brown sugar, sugar, peanut butter, eggs, baking soda, vanilla, rolled oats, semisweet chocolate chips, chocolate pieces

Taken from www.cookbooks.com/Recipe-Details.aspx?id=422224 (may not work)