Pitcher Margaritas

• 2 cups crushed ice
• 34 cup tequila
• 13 cup lime juice
• 14 cup powdered sugar
• 12 an egg white (1 tablespoon)
• 1 tablespoon triple sec
• lime slice
• coarse salt

1. Combine ice, tequila, lime juice, sugar, egg white, and triple sec in a blender container.
2. Cover and blend until frothy.
3. Transfer to pitcher.
4. Garnish with lime slices.
5. Dampen rims of glasses using a small wedge of lime.
6. Invert into a dish of salt.
7. Serve in salt-rimmed cocktail glasses.

crushed ice, tequila, lime juice, powdered sugar, egg, triple sec, lime slice, salt

Taken from www.food.com/recipe/pitcher-margaritas-25359 (may not work)