Zesty Cheddar Bread

• 1 cup buttermilk
• 13 cup butter, melted
• 1 tablespoon sugar
• 2 tablespoons finely chopped chipotle chiles in adobo
• 2 eggs
• 2 cups all-purpose flour
• 1 cup shredded cheddar cheese
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 12 teaspoon salt

1. Preheat oven to 400 degrees.
2. Spray the bottom of a 9" loaf pan with cooking spray (I use Pam).
3. Combine the buttermilk, butter, sugar, chilies and eggs in a large bowl.
4. Mix well.
5. Add in remaining ingredients.
6. Stir just until moistened.
7. Spread in the loaf pan.
8. Bake 40-50 minutes or until a toothpick inserted in the center comes out clean.
9. Cool 15 minutes on a wire rack before removing from the pan.

buttermilk, butter, sugar, chipotle chiles, eggs, flour, cheddar cheese, baking powder, baking soda, salt

Taken from www.food.com/recipe/zesty-cheddar-bread-112424 (may not work)