Peanut Butter Chocolate Chip Bars Recipe

• 2 Large eggs
• 1/3 c. water
• 1/4 c. oil
• 1 c. crunchy peanut butter
• 1 pkg. yellow cake mix
• 1 pkg. (12 ounce.) chocolate chips

1. Heat oven to 375 degrees.
2. Grease and flour jelly roll pan 15 1/2 x 10 1/2 x 1 inch.
3. Beat Large eggs, water, oil, peanut butter and 1/2 of the cake mix (dry) till light and fluffy.
4. Stir in remaining cake mix and chocolate chips.
5. (Dough will be stiff.)
6. Spread in pan.
7. Bake about 20 min.
8. Cold.
9. Cut into bars, 3 x 1 1/2 inch, about 30.

eggs, water, oil, crunchy peanut butter, yellow cake mix, chocolate chips

Taken from cookeatshare.com/recipes/peanut-butter-chocolate-chip-bars-7150 (may not work)