Banana Waffles

• 1-1/2 cup flour
• 1 tsp. ground cinnamon
• 1/2 tsp. salt
• 1/3 cup brown sugar
• 1/2 cup milk
• 1/4 cup margarine, melted
• 2 tsp. baking powder
• 1 tsp. ground ginger
• 2 eggs
• 1 extra-ripe banana
• 1/4 cup molasses
• Maple syrup

1. Preheat waffle iron.
2. In a medium bowl, combine flour, baking powder, cinnamon, ginger, and salt.
3. In another bowl, beat eggs with brown sugar until light and fluffy.
4. Puree extra-ripe banana in food processor.
5. Beat pureed banana, milk, molasses, and melted margarine into egg mixture; add to dry ingredients.
6. Stir until just moistened.
7. To make each waffle, bake 3/4 batter in waffle iron until golden brown.

flour, ground cinnamon, salt, brown sugar, milk, margarine, baking powder, ground ginger, eggs, banana, molasses, maple syrup

Taken from www.foodgeeks.com/recipes/326 (may not work)