Buffalo-Style Chicken Casserole

• 2 cups cooked long-grain brown rice
• 2 cups chopped cooked chicken Safeway 1 lb For $1.99 thru 02/09
• 1 can (10-3/4 oz.) reduced-sodium condensed cream of celery soup
• 1/3 cup KRAFT Real Mayo Hot 'N Spicy Mayo Mayonnaise
• 1/4 cup finely chopped onions King Sooper's 1 lb For $0.99 thru 02/09
• 1 cup corn flakes
• 1 Tbsp. butter or margarine, melted

1. Heat oven to 350F.
2. Combine all ingredients except corn flakes and butter; spoon into 1-1/2-qt.
3. casserole sprayed with cooking spray.
4. Top with combined remaining ingredients.
5. Bake 35 to 40 min.
6. or until heated through.

brown rice, chicken, condensed cream, n, onions, corn flakes, butter

Taken from www.kraftrecipes.com/recipes/buffalo-style-chicken-casserole-172071.aspx (may not work)