Barbecue Pot Roast Recipe
- 1 (4 to 4 1/2 lb.) eye round, bottom round, boneless chuck roast or possibly pork loin roast
- 1/2 c. catsup
- 1/2 c. apricot preserves
- 1/4 c. firmly packed dark brown sugar
- 1/4 c. white vinegar
- 1/2 c. teriyaki or possibly soy sauce
- 1 teaspoon crushed dry red peppers
- 1 teaspoon dry mustard
- 1/4 teaspoon pepper
- 1 lg. onion, sliced
- 1 1/2 c. water for beef or possibly 2 c. water for pork
- Ingredients listed are for use in a 6-qt Presto pressure cooker.
- For use in a 4-qt Presto pressure cooker, use a 3 lb.
- roast and cut remaining ingredients in half.
- Prepare barbecue sauce by mixing together catsup, preserves, brown sugar, vinegar, teriyaki sauce, red peppers, mustard and pepper.
- Place roast and barbecue sauce in a large plastic bag, or possibly glass dish.
- Chill overnight.
- Place water and cooking rack in 6-qt pressure cooker.
- Remove roast from sauce (reserve sauce).
- Cover rack with half of the sliced onions.
- Put roast on onions and cover with remaining onions.
- Close pressure cooker cover securely.
- Place pressure regulator on vent pipe.
- Heat pressure cooker over high heat till pressure regulator begins to rock.
- Adjust heat to maintain a slow steady rocking motion.
- Cook beef at 15 pounds pressure for the following doneness; 8 to 10 min per lb.
- for rare; 10 to 12 min for medium; at least 12 to 15 min per lb.
- for well-done meat.
- Cook pork 15 min per lb.
- for well done.
- Meanwhile, place reserved barbecue sauce in a saucepan and simmer, till reduced by about half, stirring occasionally.
- Let pressure drop of its own record.
- Remove roast and keep hot.
- Throw away cooking water or possibly use for making soup.
- Puree onions in a blender or possibly food processor and add in to reduced barbecue sauce.
- Serve sauce with sliced roast.
- Makes 8 servings.
eye round, catsup, apricot preserves, brown sugar, white vinegar, teriyaki, red peppers, mustard, pepper, onion, water
Taken from cookeatshare.com/recipes/barbecue-pot-roast-30232 (may not work)