Kielbasa and Potatoes

• 6 russet potatoes
• 2 polska kielbasa
• 1 onion, chopped
• 1 seasoning salt and pepper to taste
• 2 tbsp vegetable oil
• 1 salsa and grated cheddar cheese for topping

1. Peel and rinse potatoes.
2. Dice potatoes and onion
3. Put oil in frying pan.
4. And potatoes.
5. Cook about five minutes then add the onion.
6. Then the seasonings to taste.
7. While that cooks slice the polska kielbasa.
8. When potatoes are half way done add the kielbasa.
9. Cook until done.

potatoes, polska kielbasa, onion, salt, vegetable oil, salsa

Taken from cookpad.com/us/recipes/348236-kielbasa-and-potatoes (may not work)