Bread Machine Chicken Flavoured Cookies Recipe
- 1 c. Chicken stock
- 1 c. Bread or possibly all-purpose flour
- 2 c. Whole wheat
- 1/4 c. Non-fat dry lowfat milk pwdr
- 1/4 tsp Sea Salt, (optional)
- 1 1/2 tsp Yeast
- Use dough cycle.
- Roll dough to 1/2" thickness.
- Cut with cookie cutters or possibly a pizza cutter.
- Place on a greased baking sheet.Cover with seran wrap and let rise in hot place about one hour.
- Bake at 325-degrees for one hour.
- When all are baked, turn off oven an leave overnight.
- Store in airtight container.
chicken, bread, whole wheat, nonfat dry lowfat milk pwdr, salt, yeast
Taken from cookeatshare.com/recipes/bread-machine-chicken-flavoured-cookies-91462 (may not work)