Mango Dessert Whip

• 14 cup chopped pistachios
• 14 cup softened light cream cheese
• 3 tablespoons white grape juice
• 2 mangoes

1. Peel both mangoes and cut into wedges.
2. Divide into 2 chilled bowls.
3. In med.
4. bowl, combine cream cheese and juice and beat with mixer.
5. Spoon over mangoes and top with pistachios.

pistachios, light cream cheese, white grape juice, mangoes

Taken from www.food.com/recipe/mango-dessert-whip-226809 (may not work)