Easy Pasta Bake
- 2 lbs ground beef
- 1 (24 ounce) jar spaghetti sauce
- 16 ounces fusilli
- 1 lb grated mozzarella cheese, divided
- 12 cup grated parmesan cheese
- 24 ounces ricotta cheese
- 2 eggs, beaten
- 2 teaspoons salt
- 12 teaspoon black pepper
- Preheat oven 375 degrees.
- Brown ground beef.
- Add spaghetti sauce.
- Simmer 30 minutes.
- Cook pasta according to package directions; drain and set aside.
- Mix pasta and meat meat sauce.
- Combine ricotta cheese, eggs, salt, pepper, Parmesan cheese and 1/2 of mozzarella cheese.
- In a pan, 1st layer pasta with meat sauce, then cheese mixture; repeat pasta with meat sauce.
- Top with mozzarella cheese.
- Bake at 375 degrees for 30 to 40 minutes or until cheese is melted.
ground beef, spaghetti sauce, fusilli, mozzarella cheese, parmesan cheese, ricotta cheese, eggs, salt, black pepper
Taken from www.food.com/recipe/easy-pasta-bake-201301 (may not work)