Sauerkraut Favorite Recipe

• 1 pound smoked Polish sausage
• 1 pound sauerkraut
• 3 tbsp. dry onion soup mix
• 1/2 c. water

1. Cut sausage into 1/2-inch pcs.
2. Rinse and drain sauerkraut.
3. Then mix together kraut, onion mix and water.
4. Layer kraut and sausage in baking dish.
5. Sprinkle 1 c. crushed potato chips over top.
6. Bake at 350 degrees for 30-45 min.

sausage, sauerkraut, onion soup, water

Taken from cookeatshare.com/recipes/sauerkraut-favorite-20534 (may not work)